Zesty, Spicy, and Oh-So-Invigorating! - Lemon Ginger Green Tea
Kickstart your day with a burst of freshness and a hint of spice with our sensational Lemon Ginger Green Tea! πβ¨ Let the tangy essence of lemon, the fiery kick of ginger, and the soothing embrace of green tea awaken your senses and invigorate your spirit. Get ready for a flavor-packed journey like no other!
Sip your way to a revitalized state as the bright, citrusy notes of lemon intertwine with the warm, invigorating spice of ginger. Each sip delivers a delightful fusion of flavors that will leave you feeling refreshed, uplifted, and ready to conquer the day.
Steeping Instructions for Green Tea
Step 1
Heat fresh, cold water in a kettle or pan. Avoid using previously boiled water or distilled water, as they can affect the taste of the tea.
Step 2
For a standard cup (150 ml), use about 2 grams of loose green tea leaves. Add Tea Leaves to the Teapot or Infuser by placing the measured tea leaves into your teapot or tea infuser. Make sure the container is clean and suitable for steeping
Step 3
Pour the hot water (temperature: 160-180Β°F or 70-82Β°C) over the tea leaves. Green tea is more delicate compared to other teas, so using water that is too hot can result in a bitter taste.
Step 4
Let the tea steep for about 2-3 minutes.
Step 2
Once the tea has steeped for the desired time, strain the tea leaves or remove the infuser from the teapot to stop the steeping process. This helps prevent the tea from becoming too strong or bitter.
Step 3
Pour the freshly brewed green tea into your cup and savor its delicate flavor and aroma. Green tea can be enjoyed plain or with a slice of lemon, a sprig of mint, or a touch of honey, depending on your preference.
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